Our Menu

Detroit pizza, also known as sfincione, provides a thick cut of pizza with pillowy dough, a crunchy crust, and robust tomato sauce.

St. Louis pizza, also known as sfincione, provides a thick cut of pizza with pillowy dough, a crunchy crust, and robust tomato sauce.

Carloza pizza, also known as sfincione, provides a thick cut of pizza with pillowy dough, a crunchy crust, and robust tomato sauce.

Aegean pizza, also known as sfincione, provides a thick cut of pizza with pillowy dough, a crunchy crust, and robust tomato sauce.

Greek pizza, with a thick and chewy crust, topped with feta, olives, oregano.

Neapolitan pizza, known for its thin crust and simple, fresh ingredients.

Sicilian pizza, featuring a thick, rectangular crust with a variety of toppings.

Chicago pizza, known for its generous layers of cheese and toppings.